Mango overload cake – Gluten free and Vegan

Mango overload cake – Gluten free and Vegan

Escape to a tropical paradise with our overflowing Mango Overload Cake! This vibrant dessert is crafted for mango enthusiasts and those following vegan and gluten-free diets. We use fluffy millet flour for a light and flavorful vanilla sponge, layered with a luscious mango compote bursting with fresh mango flavor. To top it all off, we decorate with generous slices of fresh mango and a delightful vegan mango buttercream.

Key Features:
• Gluten-Free
• Vegan
• Made with Millet Flour
• Eggless

Storage info: Can be stored in refrigerator for 48 hours. Make sure leave the cake in room temperature for 30 mins before cutting the cake.

Allergen info: Contains Gluten, Milk solids and Nuts

Nutritional info: Energy: 420 cal per slice ( Protein – 5 g, Carb – 29.8 g and Fat – 35.8 g)

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Please Note:

For Same-Day orders, Delivery slots are between (4 pm-8 pm) only and the same is to be confirmed before 5 pm.

SKU: HMB-005 Category:

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